Fr. 225.00

Food, Energy and Water Systems 4.0 - Concepts and Applications

English · Hardback

Will be released 07.11.2025

Description

Product details

Authors Nnamdi Nwulu, Ogbolumani Omolola
Publisher Taylor and Francis
 
Languages English
Product format Hardback
Release 07.11.2025
 
EAN 9781041044697
ISBN 978-1-041-04469-7
No. of pages 440
Illustrations schwarz-weiss Illustrationen, Raster,schwarz-weiss, Zeichnungen, schwarz-weiss, Tabellen, schwarz-weiss
Subjects TECHNOLOGY & ENGINEERING / Environmental / Water Supply, ENERGY, TECHNOLOGY & ENGINEERING / Environmental / General, Applied ecology, Alternative & renewable energy sources & technology, Civil engineering, surveying & building, Alternative and renewable energy sources and technology, Water industries, Energy industries and utilities, Civil engineering, surveying and building

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