Description
Product details
| Assisted by | Ange Olivia (Editor), Nally David (Editor) |
| Publisher | University Presses |
| Languages | English |
| Product format | Hardback |
| Release | 09.06.2026 |
| EAN | 9780300281774 |
| ISBN | 978-0-300-28177-4 |
| No. of pages | 352 |
| Illustrations | 21 b-w illus. |
| Series |
Yale Agrarian Studies Series |
| Subjects | COOKING / History, Cookery / food & drink etc, SOCIAL SCIENCE / Agriculture & Food, Food & society, Agriculture and farming, AGRICULTURE & FARMING, Central / national / federal government policies, Cultural studies: food and society, Central government policies, Cookery / food and drink / food writing / cookbooks |
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