Fr. 49.90

Il cibo perfetto. Aziende, consumatori e impatto ambientale del cibo

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Massimo Marino, Carlo Alberto Pratesi
Publisher Lingenbrink Georg
 
Languages Italian
Product format Paperback / Softback
Released 24.02.2022
 
EAN 9788866273448
ISBN 978-88-6627-344-8
No. of pages 196
Dimensions 150 mm x 230 mm x 15 mm
Weight 430 g
Series Edizioni Ambiente
Subject Social sciences, law, business > Business > Individual industrial sectors, branches

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