Description
Product details
| Authors | Giuseppe Di Domenicantonio |
| Assisted by | Pretuziana Teramo (Editor), Slow Food (Editor) |
| Publisher | Lingenbrink Georg |
| Languages | Italian |
| Product format | Paperback / Softback |
| Released | 01.01.2010 |
| EAN | 9788888925370 |
| ISBN | 978-88-88925-37-0 |
| No. of pages | 32 |
| Series |
Ricerche&Redazioni De re coquinaria |
| Subject |
Guides
> Food & drink
> International cuisine
|
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