Fr. 77.00

Il turismo enogastronomico. Progettare, gestire, vivere l'integrazione tra cibo, viaggio, territorio

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Erica Croce, Giovanni Perri
Publisher Franco Angeli
 
Languages Italian
Product format Paperback / Softback
Released 02.10.2018
 
EAN 9788891779090
ISBN 978-88-917-7909-0
No. of pages 276
Weight 468 g
Series Franco Angeli
Scienze e professioni del turismo. Studi
Subject Social sciences, law, business > Business > Advertising, marketing

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