Fr. 28.50

La cucina dei babau. Il golfo della Spezia e il mediterraneo. Ricette qua e là

Italian · Paperback / Softback

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Description

Product details

Authors Gabriella Molli
Publisher Edizioni Cinque Terre
 
Languages Italian
Product format Paperback / Softback
Released 13.04.2021
 
EAN 9788885481077
ISBN 978-88-85481-07-7
No. of pages 156
Series Tutti a tavola
Edizioni Cinque Terre
Subject Guides > Food & drink > International cuisine

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