Description
Product details
| Authors | Jean Ferniot, Jacques Le Goff |
| Assisted by | Nunzia Scaramuzzi (Translation) |
| Publisher | Lingenbrink Georg |
| Languages | Italian |
| Product format | Paperback / Softback |
| Released | 05.12.2019 |
| EAN | 9788822065049 |
| ISBN | 978-88-220-6504-9 |
| No. of pages | 336 |
| Dimensions | 132 mm x 207 mm x 26 mm |
| Weight | 370 g |
| Series |
edizioni Dedalo Memorabili |
| Subject |
Guides
> Food & drink
> International cuisine
|
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