Fr. 43.90

Fisiologia del gusto. Meditazioni di gastronomia trascendente

Italian · Hardback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Jean-Anthelme Brillat Savarin
Publisher Slow Food
 
Languages Italian
Product format Hardback
Released 28.04.2021
 
EAN 9788884996787
ISBN 978-88-8499-678-7
No. of pages 400
Weight 472 g
Series Slow Food
AsSaggi
Subject Non-fiction book > Politics, society, business > Politics

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.