Fr. 86.00

Botanica della birra. Caratteristiche e proprietà di oltre 500 specie vegetali usate nel brassaggio

Italian · Hardback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Giuseppe Caruso
Publisher Slow Food
 
Languages Italian
Product format Hardback
Released 17.07.2019
 
EAN 9788884995735
ISBN 978-88-8499-573-5
No. of pages 624
Weight 1987 g
Series Slow Food
Slowbook
Subject Guides > Food & drink > Drinks

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