Description
Product details
| Authors | Gael Orieux |
| Assisted by | Jean-Claude Amiel (Photographs), Lara Pollero (Translation) |
| Publisher | Edt |
| Languages | Italian |
| Product format | Hardback |
| Released | 28.10.2022 |
| EAN | 9788859281344 |
| ISBN | 978-88-592-8134-4 |
| No. of pages | 384 |
| Dimensions | 230 mm x 294 mm x 37 mm |
| Weight | 2170 g |
| Series |
EDT Varia. Food |
| Subject |
Guides
> Food & drink
> Theme cookery books
|
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