Fr. 49.90

L' ABC della carne. La scuola step by step per scegliere e cucinare la carne senza sprechi e con gusto

Italian · Hardback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Mario Grazia
Publisher Gribaudo
 
Languages Italian
Product format Hardback
Released 12.05.2022
 
EAN 9788858040225
ISBN 978-88-580-4022-5
No. of pages 240
Dimensions 237 mm x 198 mm x 26 mm
Weight 993 g
Series Gribaudo
Sapori e fantasia
Subject Guides > Food & drink > Theme cookery books

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