Description
Product details
| Authors | Luca Di Pazza, Riccardo Di Pazza |
| Publisher | Lingenbrink Georg |
| Languages | Italian |
| Product format | Paperback / Softback |
| Released | 28.03.2023 |
| EAN | 9788817164245 |
| ISBN | 978-88-17-16424-5 |
| No. of pages | 336 |
| Dimensions | 160 mm x 210 mm x 26 mm |
| Weight | 770 g |
| Series |
Rizzoli Varia |
| Subject |
Guides
> Food & drink
> Healthy cuisine, light cuisine
|
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