Fr. 37.50

Sostenibilità a tavola. Il cibo del domani

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Assisted by Ruggero Larco (Editor)
Publisher Maria Pacini Fazzi Editore
 
Languages Italian
Product format Paperback / Softback
Released 15.03.2022
 
EAN 9788865508282
ISBN 978-88-6550-828-2
No. of pages 144
Weight 260 g
Series Maria Pacini Fazzi Editore
Subject Natural sciences, medicine, IT, technology > Biology > Ecology

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