Fr. 56.90

Nuova cucina italiana. 1400 ricette fra tradizione e innovazione

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Allan Bay
Publisher Lingenbrink Georg
 
Languages Italian
Product format Paperback / Softback
Released 04.11.2021
 
EAN 9788842829928
ISBN 978-88-428-2992-8
No. of pages 760
Dimensions 222 mm x 150 mm x 58 mm
Weight 950 g
Series Il Saggiatore
La cultura
Subject Guides > Food & drink > International cuisine

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