Fr. 49.90

Il dizionario dei sapori giapponesi. Ingredienti, piatti, cultura

Italian · Hardback

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Description

Product details

Authors Richard Hoskings
Publisher Lingenbrink Georg
 
Languages Italian
Product format Hardback
Released 14.06.2022
 
EAN 9788858040164
ISBN 978-88-580-4016-4
No. of pages 224
Dimensions 180 mm x 254 mm x 28 mm
Weight 831 g
Series Gribaudo
Sapori e fantasia
Subject Non-fiction book > Politics, society, business > Politics

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