Fr. 33.90

Alimenti fermentati. Guida alla preparazione fai-da-te di lievito naturale, yogurt, sauerkraut, kefir, kimchi e molto altro

Italian · Hardback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Charlotte Pike
Assisted by Chiara Iacomuzio (Translation)
Publisher Red Edizioni
 
Languages Italian
Product format Hardback
Released 08.01.2021
 
EAN 9788857309507
ISBN 978-88-573-0950-7
No. of pages 160
Dimensions 198 mm x 238 mm x 18 mm
Weight 720 g
Series Red Edizioni
Grandi manuali
Subject Guides > Food & drink > General cookery books, basic cookery books

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