Description
Product details
| Authors | Fabien Bellahsen, Elodie Bonnet, Daniel Rouche |
| Assisted by | María Victoria Cervantes (Translation) |
| Publisher | A. Asppan, S.L. Distribuidora Internacional de Libros y Revistas |
| Languages | Spanish |
| Product format | Paperback / Softback |
| Released | 01.01.2003 |
| EAN | 9788496048065 |
| ISBN | 978-84-96048-06-5 |
| No. of pages | 240 |
| Dimensions | 235 mm x 307 mm x 22 mm |
| Weight | 1533 g |
| Subject |
Guides
> Food & drink
> Theme cookery books
|
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