Fr. 56.90

La cucina siciliana

Italian · Hardback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Maria Teresa Di Marco, Marie Cécile Ferré
Publisher Guido Tommasi Editore-Datanova
 
Languages Italian
Product format Hardback
Released 11.02.2016
 
EAN 9788867531257
ISBN 978-88-6753-125-7
No. of pages 223
Dimensions 297 mm x 186 mm x 20 mm
Weight 1000 g
Series Guido Tommasi Editore-Datanova
Subject Guides > Food & drink > International cuisine

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