Fr. 36.50

La cucina romana. Piatti tipici e ricette dimenticate di una cucina genuina e ricca di fantasia

Italian · Hardback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Ada Boni
Publisher Lingenbrink Georg
 
Languages Italian
Product format Hardback
Released 28.10.2022
 
EAN 9788822772688
ISBN 978-88-227-7268-8
No. of pages 264
Dimensions 240 mm x 170 mm x 29 mm
Weight 544 g
Series Grandi manuali Newton
Newton Compton Editori
Subject Guides > Food & drink > International cuisine

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