Fr. 74.00

Imparare l'arte del foraging. Conoscere, raccogliere, consumare il cibo selvatico

Italian · Hardback

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Description

Product details

Authors Valeria Margherita Mosca
Assisted by Richard Felderer (Photographs)
Publisher Giunti Editore
 
Languages Italian
Product format Hardback
Released 02.05.2019
 
EAN 9788809874435
ISBN 978-88-09-87443-5
No. of pages 384
Dimensions 193 mm x 247 mm x 36 mm
Weight 1308 g
Series Giunti Editore
Cucina illustrati
Subject Guides > Food & drink > Theme cookery books

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