Description
Product details
| Authors | Alain Ducasse |
| Publisher | Solferino |
| Languages | Italian |
| Product format | Paperback / Softback |
| Released | 26.05.2023 |
| EAN | 9788828212638 |
| ISBN | 978-88-282-1263-8 |
| No. of pages | 160 |
| Dimensions | 215 mm x 140 mm x 22 mm |
| Weight | 234 g |
| Series |
Solferino |
| Subject |
Guides
> Food & drink
> Theme cookery books
|
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