Fr. 88.00

Carni e salumi: le nuove frontiere della sostenibilità. Ambiente, salute, sicurezza, cultura, economia ed etica nelle filiere nazionali

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Elisabetta Bernardi, Ettore Capri, Giuseppe Pulina
Publisher Franco Angeli
 
Languages Italian
Product format Paperback / Softback
Released 31.05.2023
 
EAN 9788835147442
ISBN 978-88-351-4744-2
Weight 860 g
Series Franco Angeli
Uomo, ambiente, sviluppo
Subject Natural sciences, medicine, IT, technology > Biology > Ecology

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