Fr. 37.90

Manuale dei cibi fermentati

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Michela Trevisan
Publisher Terra Nuova Edizioni
 
Languages Italian
Product format Paperback / Softback
Released 30.10.2019
 
EAN 9788866815143
ISBN 978-88-6681-514-3
No. of pages 115
Dimensions 189 mm x 184 mm x 14 mm
Weight 320 g
Series Terra Nuova Edizioni
La salute nel piatto
Subject Guides > Food & drink > Healthy cuisine, light cuisine

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