Fr. 56.90

Formaggi fatti in casa. Freschi, cremosi, stagionati. Latticini e preparazioni vegetali

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Manuela Vanni
Publisher Giunti Editore
 
Languages Italian
Product format Paperback / Softback
Released 18.04.2018
 
EAN 9788809865686
ISBN 978-88-09-86568-6
No. of pages 192
Weight 736 g
Series Giunti Editore
Tecniche & cotture
Subject Guides > Food & drink > Theme cookery books

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