Fr. 46.50

Cucinare nelle Dolomiti. Fingerfood. Ricette per aperitivi, feste e rinfreschi

Italian · Hardback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Helmut Bachmann, Heinrich Gasteiger, Gerhard Wieser
Publisher Athesia
 
Languages Italian
Product format Hardback
Released 23.08.2018
 
EAN 9788868392222
ISBN 978-88-6839-222-2
No. of pages 144
Dimensions 192 mm x 241 mm x 24 mm
Weight 730 g
Series Athesia
Subject Guides > Food & drink > International cuisine

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