Description
Product details
Authors | Eugenia Cheng |
Assisted by | Laura Serra (Translation) |
Publisher | Ponte alle Grazie |
Languages | Italian |
Product format | Paperback / Softback |
Released | 08.09.2016 |
EAN | 9788868332501 |
ISBN | 978-88-6833-250-1 |
No. of pages | 396 |
Dimensions | 140 mm x 207 mm x 33 mm |
Weight | 300 g |
Series |
Ponte alle Grazie Saggi |
Subject |
Guides
> Food & drink
> Baking
|
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