Fr. 40.90

La cucina persiana. Dalla tradizione classica all'Iran di oggi

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Chiara Riccarand
Publisher Ponte alle Grazie
 
Languages Italian
Product format Paperback / Softback
Released 16.09.2010
 
EAN 9788862201223
ISBN 978-88-6220-122-3
No. of pages 134
Dimensions 140 mm x 205 mm x 12 mm
Weight 300 g
Series Ponte alle Grazie
Il lettore goloso
Subject Guides > Food & drink > International cuisine

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