Fr. 34.50

Cooking for My Father in My Cape Malay Kitchen

English · Paperback / Softback

Shipping usually within 3 to 5 weeks

Description

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Informationen zum Autor Cariema Isaacs was born in Scotcheskloof in Bo-Kaap. She has a natural flair in the kitchen, and from an early age was familiar with ingredients that her grandmother would transform into the most scrumptious dishes. Cariema lived in Cape Town for most of her life, before moving to Johannesburg and thereafter Dubai, where she and her husband raise their two teenage sons. My Cape Malay Kitchen is her first book. Klappentext Cariema Isaacs's tribute to her late father as she shares their mutual passion for food and cooking, as well as their Cape Malay heritage. Zusammenfassung My Cape Malay Kitchen is Cariema Isaacs's heartfelt and poignant account of the extraordinary relationship between herself and her father and how that was reflected in their shared passion for food and cooking. She recollects all of the dishes they cooked and ate together, and shares her childhood memories of growing up in Bo-Kaap.

Product details

Authors Cariema Isaacs, Isaacs Cariema
Publisher Struik
 
Languages English
Product format Paperback / Softback
Released 01.04.2016
 
EAN 9781432305659
ISBN 978-1-4323-0565-9
No. of pages 208
Dimensions 190 mm x 235 mm x 16 mm
Subjects Guides > Food & drink > International cuisine

HISTORY / Social History, Social & cultural history, COOKING / Specific Ingredients / Herbs, Spices, Condiments, Republic of South Africa, National & regional cuisine, Social and cultural history, Cooking with herbs & spices, COOKING / Regional & Cultural / African

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