Fr. 26.90

Basics: Vegetables - Techniques, Tips, and 70+ Recipes to Confidently Cook with Vegetables

English · Hardback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

130

Summary

80 recipes for vegetarian staples, from appetizers, to quick and easy weeknight meals, reinvented classics, and even sweet treats.

Product details

Authors Severine Auge
Publisher Hardie Grant US
 
Languages English
Product format Hardback
Released 07.08.2025
 
EAN 9781964786087
ISBN 978-1-964786-08-7
No. of pages 160
Dimensions 253 mm x 201 mm x 17 mm
Weight 658 g
Illustrations Full colour throughout
Subject Guides > Food & drink > Theme cookery books

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.