Description
Product details
| Authors | CGP Books |
| Assisted by | CGP Books (Editor) |
| Publisher | CGP Books |
| Languages | English |
| Age Recommendation | ages 14 to 16 |
| Product format | Hardback |
| Release | 02.09.2025 |
| EAN | 9781837742493 |
| ISBN | 978-1-83774-249-3 |
| No. of pages | 64 |
| Weight | 168 g |
| Series |
CGP Level 1/2 Vocational Awards |
| Subjects | STUDY AIDS / Vocational, Revision and study guide, For secondary education, Educational: Study & Revision Guides, Hospitality, sports, leisure and tourism industries, Educational: Food technology, cooking skills, EDUCATION / Schools / Levels / Secondary, WJEC / CBAC (and Eduqas) – Welsh Joint Education Committee, Educational: Hospitality, catering, leisure and tourism |
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