Description
Product details
| Publisher | Bonnier Zaffre |
| Languages | English |
| Product format | Hardback |
| Released | 01.01.2010 |
| EAN | 9781848170254 |
| ISBN | 978-1-84817-025-4 |
| No. of pages | 96 |
| Illustrations | col. Illustrations |
| Series |
Acetate Cookery |
| Subjects |
Guides
> Food & drink
> General cookery books, basic cookery books
COOKING / General, General cookery & recipes, General cookery and recipes |
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