Fr. 40.50

50 Best Desserts in Town Recipes

English · Paperback / Softback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

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The 50 Best Desserts in Town recipes offer a delightful collection of indulgent sweets that are perfect for every occasion. Classic favorites like Chocolate Lava Cake, Tiramisu, and Cheesecake are always crowd-pleasers, with rich, velvety textures and irresistible flavors. Crème Brûlée, with its silky custard and caramelized sugar topping, offers a perfect balance of creamy and crunchy. For those craving fruity desserts, Lemon Meringue Pie, Apple Crisp, and Peach Cobbler bring vibrant, tangy flavors that contrast beautifully with their sweet, buttery crusts. Baklava, a flaky, honey-soaked pastry, provides a sweet, nutty crunch, while Panna Cotta offers a creamy, delicate finish. Chocolate Mousse, Key Lime Pie, and Carrot Cake also make the list, each bringing a unique twist to the dessert table. For a light, refreshing treat, Sorbet and Fruit Parfaits offer a clean, sweet ending to any meal.

In addition to these traditional desserts, there are plenty of modern creations to excite the palate. Matcha Green Tea Cheesecake and Churros with chocolate dipping sauce combine cultural influences with indulgent sweetness. Eclairs, Macarons, and Raspberry Coulis offer delicate, sophisticated bites, while Affogato delivers a bold fusion of espresso and ice cream. S'mores Pie and Peanut Butter Pie provide a playful take on beloved campfire treats, and Salted Caramel Brownies offer a perfect balance of sweet and salty. For a luxurious treat, Molten Chocolate Cake and Raspberry Sorbet give decadent options that are sure to satisfy any sweet tooth. From fruity tarts to creamy puddings, the 50 Best Desserts in Town recipes celebrate the finest in dessert-making and ensure that every sweet craving is met with a memorable, mouthwatering experience.

Product details

Authors Kelly Johnson
Publisher Marick Booster
 
Languages English
Product format Paperback / Softback
Released 21.03.2025
 
EAN 9798349229336
ISBN 979-8-3492-2933-6
No. of pages 54
Dimensions 216 mm x 280 mm x 4 mm
Weight 164 g
Subject Guides > Food & drink > General, dictionaries, tables

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