The Perini Ranch Steakhouse Cookbook - Stories and Recipes for Real Texas Food

Summary

Bring the bold flavors and rustic charm of Texas straight to your kitchen with the official cookbook from the legendary Perini Ranch Steakhouse. Known for its award-winning mesquite-grilled beef and classic Southern comfort food, this culinary treasure invites you to experience the true taste of the Lone Star State.

Product details

• Authors: Lisa Perini, Tom Perini
• Assisted by: Cheryl Alters Jamison (Foreword)
• Publisher: Harper Collins (US)
• Languages: English
• Product format: Hardback
• Release: 18.11.2025
• EAN: 9781400350018
• ISBN: 978-1-4003-5001-8
• No. of pages: 320
• Subjects: Guides > Food & drink > Theme cookery books; COOKING / Methods / Barbecue & Grilling, COOKING / Regional & Ethnic / American / Southwestern States, COOKING / Specific Ingredients / Meat