Description
Product details
Authors | Parul (National Dairy Research Institut Chaudhary |
Assisted by | Anuj Chaudhary (Editor), Parul Chaudhary (Editor), Priyanka Khati (Editor), Ashok Kumar Nadda (Editor) |
Publisher | Taylor & Francis Ltd. |
Languages | English |
Product format | Paperback / Softback |
Released | 06.05.2025 |
EAN | 9781032385488 |
ISBN | 978-1-0-3238548-8 |
No. of pages | 398 |
Series |
Microbial Biotechnology for Food, Health, and the Environment |
Subjects |
Natural sciences, medicine, IT, technology
> Biology
> Ecology
Nature / Environmental Conservation & Protection, TECHNOLOGY & ENGINEERING / Agriculture / General, SCIENCE / Life Sciences / Botany, TECHNOLOGY & ENGINEERING / Environmental / General, Applied ecology, Nanotechnology, Agricultural science, Alternative & renewable energy sources & technology, Alternative and renewable energy sources and technology, Soil science, sedimentology, Agricultural engineering and machinery, Agricultural Engineering & Machinery, Sedimentology and pedology |
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