Description
Product details
| Authors | Rigby Graeme |
| Publisher | Hurst Publishers |
| Languages | English |
| Product format | Hardback |
| Release | 25.09.2025 |
| EAN | 9781805264163 |
| ISBN | 978-1-80526-416-3 |
| Illustrations | farbige Illustrationen |
| Subjects |
Social sciences, law, business
> Social sciences (general)
HISTORY / Social History, Society & culture: general, Food & society, Cookery / food by ingredient: fish and seafood, Cooking with fish & seafood, Cultural studies: food and society, COOKING / Specific Ingredients / Fish & Seafood, Herring, Fish, Cultural history, Encyclopaedia, food history |
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