Fr. 29.40

The Ultimate Confectionery Cookbook

English · Paperback / Softback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

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Discover the magic of homemade sweets with The Ultimate Confectionery Cookbook: Delicious Recipes for Every Sweet Treat. This guide takes you through the art of candy-making, from silky caramels and rich fudges to delicate marshmallows and crunchy brittles. Master essential techniques, explore international confections, and create treats for every occasion. Whether you're a beginner or an expert, this book offers step-by-step instructions, troubleshooting tips, and creative variations to ensure success. Indulge your sweet tooth and elevate your dessert game with this ultimate guide to confectionery!

About the author










Olivia Bennett is a celebrated food writer and chef with expertise spanning multiple culinary disciplines. With a passion for making home cooking accessible, she specializes in guiding readers through everything from hearty casseroles to delicate pastries. Her work is known for its clear instructions, practical tips, and deep understanding of both traditional and modern cooking techniques.

Product details

Authors Olivia Bennett
Publisher B&H Publishing Group
 
Languages English
Product format Paperback / Softback
Released 24.02.2025
 
EAN 9798230373490
ISBN 979-8-230-37349-0
No. of pages 110
Dimensions 152 mm x 229 mm x 6 mm
Weight 173 g
Subject Guides > Food & drink > Miscellaneous

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