Fr. 88.00

SCIENTIFIC BASIS OF THE IMPACT OF SOYA CULTIVATION ON THE ENVIRONMENT - The agrotechnology of soybean cultivation, its impact on the environment and soil ecology changes. DE

English · Paperback / Softback

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Description

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This monograph presents data on the quantitative and qualitative parameters of oil obtained by processing soybean seeds grown in experimental field experiments conducted to study the effect of mineral fertilizers on the yield of soybeans, as well as on the scientific basis of changes in the agroecological and soil ecology of soybean cultivation. In addition, advanced agrotechnologies used in soybean cultivation were researched. conclusions were prepared based on the obtained results.

Product details

Authors Shohruh Akramov
Publisher LAP Lambert Academic Publishing
 
Languages English
Product format Paperback / Softback
Released 31.01.2025
 
EAN 9786207487561
ISBN 9786207487561
No. of pages 132
Subject Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food

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