Description
Product details
| Authors | Igloo |
| Publisher | Bonnier Zaffre |
| Languages | English |
| Product format | Hardback |
| Released | 01.09.2012 |
| EAN | 9780857807281 |
| ISBN | 978-0-85780-728-1 |
| No. of pages | 304 |
| Illustrations | illustrations |
| Series |
1000 Recipes |
| Subjects |
Guides
> Food & drink
> International cuisine
National & regional cuisine, Italian, National and regional cuisine, COOKING / Regional & Cultural / General |
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