Description
48
Dix recettes salées ou sacrées à base de papaye.
Product details
| Authors | William Chan Tat Chuen, Chan Tat Chuen William |
| Publisher | Ed. de l'Epure |
| Languages | French |
| Product format | Paperback / Softback |
| Released | 06.10.2007 |
| EAN | 9782914480949 |
| ISBN | 978-2-914480-94-9 |
| No. of pages | 24 |
| Weight | 46 g |
| Series |
Dix façons de préparer |
| Subject |
Guides
> Food & drink
|
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