Description
110
Cinquante recettes de desserts mettant à l'honneur les produits du terroir auvergnat, illustrées d'aquarelles.
Product details
| Authors | Daniel Bruges, Daniel Brugès, Christiane Valat |
| Publisher | Ed. De Borée |
| Languages | French |
| Product format | Paperback / Softback |
| Released | 15.05.2025 |
| EAN | 9782812940330 |
| ISBN | 978-2-8129-4033-0 |
| No. of pages | 112 |
| Dimensions | 160 mm x 210 mm x 20 mm |
| Weight | 396 g |
| Series |
Carnet |
| Subject |
Humanities, art, music
> Art
> General, dictionaries
|
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