Description
Product details
Authors | Sue Schofield, Schofield Sue |
Publisher | Taylor & Francis Ltd. |
Languages | English |
Product format | Hardback |
Release | 20.06.2025 |
EAN | 9781041065081 |
ISBN | 978-1-0-4106508-1 |
No. of pages | 172 |
Series |
Routledge Library Editions: Food and Diet |
Subjects |
Natural sciences, medicine, IT, technology
> Natural sciences (general)
Social sciences, law, business > Sociology > Sociological theories Anthropology, HEALTH & FITNESS / Diet & Nutrition / Nutrition, SOCIAL SCIENCE / Developing & Emerging Countries, Dietetics and nutrition, Food & beverage technology, Development Studies, Food and beverage technology |
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