Fr. 20.50

B E Horton, Rhonda Lauret Parkinson

$5 a Meal College Cookbook - Good Cheap Food for When You Need to Eat

English · Paperback / Softback

Shipping usually within 3 to 5 weeks (title will be specially ordered)

Description

About the author

Rhonda Lauret Parkinson is a freelance writer, chef, and author of The Everything Chinese Cookbook and The Everything Fondue Cookbook. She has been the Chinese Cuisine Guide at About.com since 1998. She resides in Calgary, Alberta, Canada.

Product details

Authors	B E Horton, Rhonda Lauret Parkinson
Publisher	Adams Media Corporation

Languages	English
Product format	Paperback / Softback
Released	18.07.2010

EAN	0045079502086
ISBN	978-1-4405-0208-8
No. of pages	224
Dimensions	148 mm x 214 mm x 16 mm
Weight	299 g
Subject	Guides > Food & drink > General cookery books, basic cookery books

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