Fr. 24.40

Ernährung, Küche, Service - Fachkunde/Fachpraxis Tourismus + TRAUNER-DigiBox

German · Paperback / Softback

Shipping usually within 4 to 7 working days

Description

Product details

Authors Chri Lachinger, Anita Reischl, Marianne Schreiber
Publisher Trauner
 
Languages German
Product format Paperback / Softback
Released 01.10.2024
 
EAN 9783991515647
ISBN 978-3-99151-564-7
No. of pages 332
Weight 1 g
Subject Education and learning > Vocational and technical college books

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