Description
Product details
Authors | Goss-Custard Emma |
Publisher | Pavilion |
Languages | English |
Product format | Paperback / Softback |
Released | 02.08.2018 |
EAN | 9781911624080 |
ISBN | 978-1-911624-08-0 |
Dimensions | 220 mm x 220 mm x 17 mm |
Weight | 637 g |
Illustrations | 70 photographs |
Subjects |
Guides
> Food & drink
> Healthy cuisine, light cuisine
baking, COOKING / Methods / Baking, COOKING / General, COOKING / Health & Healing / General, COOKING / Specific Ingredients / Natural Foods, COOKING / Courses & Dishes / Cakes, General cookery & recipes, Cakes, baking, icing & sugarcraft, Cookery for specific diets & conditions, Cookery for specific diets and conditions, General cookery and recipes |
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