Fr. 35.50

Seoul Food - From Kimbap to Kimchi, Delicious Recipes from the Heart of Korea

English · Hardback

Will be released 08.01.2026

Description

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Embark on a culinary adventure through the rich and flavoursome world of Korean cuisine as author Bini Sudo recreates dishes suitable for every Korean table and any occasion.

This stunning book is packed with vibrant photography, easy-to-follow recipes and step-by-step instructions along with tips on sourcing ingredients and adapting recipes to your local produce. Featuring iconic dishes such as kimchi, bibimbap, bulgogi, jjigae, japchae, gimba and many more, now it couldn't be easier than ever to bring a taste of Korea into your home.


About the author










Haebin Sudo

Product details

Authors Orange Hippo!, Haebin Sudo
Publisher Headline Book
 
Languages English
Product format Hardback
Release 08.01.2026
 
EAN 9781035429677
ISBN 978-1-0354-2967-7
No. of pages 176
Illustrations Up to 100 colour food photographs
Subjects Guides > Food & drink > International cuisine

COOKING / General, COOKING / Beverages / General, Cookery / food & drink etc, South Korea, Food and drink: beverages, Beverages, Cookery / food and drink / food writing, COOKING / Regional & Cultural / Korean

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