Fr. 24.70

Fed by Bread

English · Paperback / Softback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

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About the author










Dr. Peter Y. Lee holds a Ph.D. in Electrical Engineering from Princeton University. His research at Princeton focused on quantum nanostructures, the fractional quantum Hall effect, and Wigner crystals. Following his academic tenure, he joined Bell Labs, making significant contributions to the fields of photonics and optical communications and securing over 20 patents. Dr. Lee's multifaceted expertise extends to educational settings; he has a rich history of teaching, academic program oversight, and computer programming. Dr. Lee is currently on the faculty of Fei Tian College, New York.

Product details

Authors Peter Lee
Publisher Pete2Print
 
Languages English
Product format Paperback / Softback
Released 07.01.2025
 
EAN 9781763851207
ISBN 978-1-7638512-0-7
No. of pages 32
Dimensions 216 mm x 216 mm x 3 mm
Weight 115 g
Subject Guides > Food & drink > Theme cookery books

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