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The newest recipe book from Clodagh McKenna, packed with delicious recipes for the health-conscious cook who''s short on time. Clodagh''s Happy Cooking is packed with easy, everyday, tasty recipes that make health and happiness a part of your daily routine from breakfast to dinner. All of the recipes have been designed to fit into your daily life, with easy-to-find ingredients, vegan alternatives and air fryer adaptations when relevant. Recipes include: - Juices & Teas such as Gut Healing Juice, Mood Boosting Hot Chocolate and My Daily Happy Juice (more than 1 million views on social media) - Breakfasts such as Wholemeal Blueberry Chia Muffins, Homemade Granola and Slow Cooked Chorizo Baked Beans - Snacks & Treats such as Banana Peanut Bread, Mum''s Cinnamon Rock Buns and Oat & Pistachio Cookies - Soups & Breads such as Lentil Roast Tomato Soup, Guinness Brown Bread and Rosemary Tomato Focaccia - Lunches such as Spinach & Feta Pastries, Summer Vegetables with Whipped Lemon Ricotta and Roasted Chickpea Caesar Salad - 30 Minute Suppers such as Crispy Salmon Rice, Greek Chicken with Spicy Couscous & Tzatsiki and Spicy Sausage Pasta in Chilli Tomato Sauce - Weekend Cooking such as Buttery Croque Monsieur Brunch Bake, Mum''s Irish Lamb Stew with Pearl Barley and Pear, Brie & Thyme Tart From breakfasts to help you start your day on the right side of the bed to simple suppers you can make in under 30 minutes, Clodagh''s Happy Cooking is a must-have guide to joyful, healthy living.
