Fr. 44.00

plated Berlin - A contemporary food guide to 35 of Berlins finest eateries, featuring chef-selec

German · Paperback / Softback

Shipping usually within 4 to 7 working days

Description

Product details

Authors Judith Gilles, Savannah van der Niet
Assisted by The Gentle Temper (Editor)
Publisher The Gentle Temper
 
Languages German
Product format Paperback / Softback
Released 01.11.2024
 
EAN 9783947747320
ISBN 978-3-947747-32-0
No. of pages 300
Weight 1 g
Subject Travel > Hotel and restaurant guides > Germany

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