Fr. 14.50

Hamlyn Cooks: Mediterranean

English · Paperback / Softback

Will be released 11.09.2025

Description

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Simple, nutritious recipes inspired by the Mediterranean diet that make a healthy lifestyle easy and delicious Whether you want to improve your health or are just looking for dishes that will evoke Spanish summers, there is plenty to choose from in this collection. From light bites and lunches to impressive seafood spreads, Hamlyn Cooks: Mediterranean offers a selection of recipes with fresh ingredients that make it easier than ever to maintain a balanced diet. Contents include: - Nibbles: Sweetcorn Fritters with Tomato Salsa; Borlotti Bean & Pepper Bruschetta; Moroccan-Style Hummus - Fish & seafood: Grilled Seabass with Salsa Verde; Mixed Seafood Grill; Roast Garlic-studded Monkfish - Meat: Saffron & Almond Chicken; Turkey & Avocado Salad; Chicken, Mediterranean Roast Lamb - Vegetables: Spinach, Tomato & Egg Tarts; Artichoke & Red Pepper Paella; Spicy Tomato Poached Eggs - Desserts: Seville Orange & Chocolate Tart; Moscatel Roasted Peaches; Lemon Panna Cotta & Raspberries Every delicious recipe is accompanied by fantastic colour photography, a smart variation to keep your food feeling fresh, and all bound in a small, handy format, making this great-value book ideal for all!

About the author










Hamlyn, was founded by Paul Hamlyn and is one of the most well known names in illustrated publishing producing practical, informative and inspiring books. It approaches all the books it publishes in an accessible and appealing manner.

Product details

Authors Hamlyn
Publisher Hamlyn Publishing Ltd
 
Languages English
Product format Paperback / Softback
Release 11.09.2025
 
EAN 9780600639411
ISBN 978-0-600-63941-1
No. of pages 192
Subjects Guides > Food & drink > Theme cookery books

COOKING / Methods / Quick & Easy, Quick & easy cooking, National & regional cuisine, Quick and easy cookery, National and regional cuisine, General cookery and recipes, COOKING / Regional & Cultural / Mediterranean

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