Sabzi - Vibrant Vegetarian Recipes

Lifting its name from the Persian word for "herbs," Sabzi is a collection of more than 80 accessible, plant-forward recipes that celebrate the best of Mediterranean, Middle Eastern, and South Asian flavors. From bountiful salads to fragrant soups, colorful mezze, and heart-warming mains, Yasmin invites home cooks to eat better for the health of people and the planet, while staying connected to the traditional food cultures that make us who we are.

About the author

Yasmin Khan is a food and travel writer, broadcaster, and human rights campaigner. She is the author of four cookbooks: Sabzi, Ripe Figs, Zaitoun, and The Saffron Tales. She lives in London.

Product details

• Authors: Yasmin Khan
• Publisher: Norton and Co Ltd
• Languages: English
• Product format: Hardback
• Released: 26.08.2025
• EAN: 9781324064664
• ISBN: 978-1-324-06466-4
• Subjects: Guides > Food & drink > International cuisine; Vegetarian cookery, COOKING / Specific Ingredients / Vegetables, Cookery by ingredient, COOKING / Vegetarian, COOKING / Specific Ingredients / Fruit, COOKING / Courses & Dishes / Salads, Middle East, salads, National & regional cuisine, Vegetarian Cookery and vegetarianism, Cookery dishes and courses: salads and vegetables, Mediterranean countries, Cookery / food by ingredient: fruit and vegetables, COOKING / Regional & Cultural / Middle Eastern, COOKING / Regional & Cultural / Mediterranean, Mediterranean countries / Mediterranean basin